Bruery Terreux - Tart of Darkness With Black Currants

Bruery Terreux

Regular price 119,00 DKK

Tart of Darkness is a sour stout aged in oak. Brewed to resemble a stout at its foundation, the journey into tartness begins with fermentation in large oak puncheons at Bruery Terreux, where it’s treated to a special blend of souring bacteria and wild yeast cultures. Following a slow but wildly active fermentation, the beer is transferred for extended aging into a dedicated collection of used oak barrels for Tart of Darkness. This includes emptied bourbon barrels from The Bruery that previously held beers such as Black Tuesday®. This special edition was aged with black currants, imparting ripe, jammy notes to our awesomely dark and roasty sour stout.

  • 6.2%
  • 37.5cl
  • USA
  • Sour/Wild Ale
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